Lunch
Lunch
Soup & Salad
-
Onion Soup Gratinée
Crostini, gruyere chive
$15
-
Soup Du Jour
MP
Cup
Bowl
-
Caesar Salad
Baby Romaine, Caesar Dressing, Parmigiano, Anchovy Bread Crumb
$14
-
Arugula Salad*
Spring peas, fennel golden raisins, pecorino, sunflower seeds brown butter vinaigrette
$13
-
Salade Niçoise*
Tuna confit, potato haricots verts, boquerones, egg, olives, tomato
$20
-
Normandy Popover
Whipped honey butter
$5
-
Baguette
Salted butter
$6
$10
Sandwiches
-
Smoked Turkey Club
Wild Arces turkey breast, bacon, lettuce tomato, aioli, sourdough
$17
-
Reuben
Corned beef, sauerkraut, Russian dressing, rye french fries
$21
-
Tuna Tartine*
Tuna confit, rouille, musago, pickled vegetable greens, lemon
$21
-
Croque Monsieur*
Brioche, ham, gruyere, mornay, mustard sauce
$18
Add egg $3
-
Henry VIII Burger
Ground chuck, brisket, short rib, homemade bun, lettuce, tomato, onion, choice of cheese - st. André, Swiss, cheddar, American. Fries
$19
Blue Cheese $2
Bacon $2
Caramelized Onion $2
Au Poivre Sauce $2.50
-
Chefs Burger*
Truffle dijionaise, shredded lettuce, onion pickle, tomato jam, white American cheese
$19
Pizza
-
Margherita
San Marzano Tomato, Fresh Mozzarella, Basil
$18
-
Pepperoni
San Marzano Tomato, Pepperoni, Mozzarella
$21
Add Hot Honey $2
-
Sausage
San Marzano Tomato, Fennel Sausage, Mozzarella, Onion
$22
-
Wild Mushroom
Roasted Mushrooms, Fontina, Fennel, Arugula
$22
Small Plates
-
Cheese Plate*
Lavash, honey, accoutrements
$19
-
Ribs*
Chile BBQ, scallion, sea salt
$13
-
Fried Pierogi
Crème fraîche, crispy onions gastrique, chive
$13
-
Salmon Mousse
Celery root soubise, fennel, dill agrumato
$16
-
Pork Belly
Black eyed peas, cauliflower butter rosemary-maple condiment
$16
-
Roasted Cauliflower
Marcona almond vadouvan curry
$15
-
Pate en Croute
Whole grain mustard, rhubarb jam pickles
$20
-
Crab Omelette
Snow crab, wild mushroom, trufflefontina mornay
$20
-
Bone Marrow
Garlic butter, green peppercorn herbs, lemon
$15
Oysters & Mussels
-
Oysters*
Mignonette, lemon
each $5
-
Mussels*
Parmigiano fumet, Castelvetrano olive fine herbs
$18
Entrées
-
Steak Frites*
$26
-
Moules Frites*
$26
-
Fish of The Day*
MP
-
Half Hen*
Wild Acres hen breast, leg confit mashed potatoes, collard greens, agrodolce
$26
-
Leg of Lamb*
Gnocchi, spring vegetables N & E spicy sauce
$26
-
Pappardelle
Peas, asparagus, wild mushrooms, arugula beurre fondue, fines herbs, parmigiano
$22
Sides
-
Haricots Verts
$11
-
Roasted Mushrooms
$9
-
Asparagus
$11
-
Mashed Potatoes
$9
-
French Fries
Cup $8
Bowl $11
Add truffle $2
* This item is served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
A taxable service fee will be charged to tables of 8 or more.